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Food : A History

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This study delves into the history of how we eat and why we eat what we do. The journey goes from the start of humanity right through to the industrialism of the modern age. Starting with the notion of our decision to cook our food Felipe Fernandez-Armesto introduces us to the revolutions which influenced our culinary habits and he describes how food changed and changed us through the centuries on the way explaining why "You are what you eat".

Product details

Publisher
My Store
Publication date
January 1, 2002
ISBN-10
033049144X
ISBN-13
9780330491440
Item Weight
7.8 oz
Dimensions
7.76 × 0.79 × 5.12 in
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