Louisiana Gumbo Cookbook
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$98.06 USD
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A 192-page hardcover book with more than 100 recipes for the Cajun and Creole gumbo dishes that have made south Louisiana food world-famous. Special sections on the history of gumbo and fil plus instructions for making rice and gumbo stocks.
Product details
- Publisher
- My Store
- Publication date
- October 1, 1993
- ISBN-10
- 0925417130
- ISBN-13
- 9780925417138
- Item Weight
- 23.4 oz
- Dimensions
- 10.51 × 0.75 × 7.52 in
