Normandy Gastronomique

Part of the "France Gastronomique" series this book is a culinary portrait of one of the great gastronomic provinces of France. Each chapter offers the tastes of an area of Normandy and highlights interesting restaurants to visit; and special features follow a day-in-the-life of local cheesemakers apple-growers and cider and Calvados producers. Over 80 recipes inspired by local ingredients range from the classic to the innovative.