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Santa Fe Flavors: Best Restaurants and Recipes

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SANTA FE FLAVORS Best Restaurants and Recipes IN A CITY KNOWN FOR ITS FINE DINING Santa Fe boasts countless restaurants for the food lover. Restaurant critic Anne Hillerman takes connoisseurs on a whirlwind tour through some of the most delectable Santa Fe restaurants and offers recommendations on the best eateries and provides diners the chance to re-create some of their favorite dishes with recipes contributed by restaurant chefs. More than fifty restaurants and recipes are included with both celebrated and undiscovered chefs. RESTAURANTS FEATURED INCLUDE: Bobcat Bites El Farol The Pink Adobe Blue Heron at Sunrise Springs Coyote Cafe Geronimo Trattoria Nostrani and more. According to the Santa Fe Convention and Visitors Bureau Santa Fe has more than 200 options for dining. In 2007 Santa Fe was ranked the number four top city in the United States and Canada by Travel Leisure magazine. On average Santa Fe attracts 1.2 to 1.4 million visitors annually according to the Visitors Bureau. Santa Fe was chosen as one of Americas Top 25 Destinations by TripAdvisor in 2008. Online marketing and promotions. Print and web advertising campaign. National broadcast and print publicity. Co-op available. During more than twenty years as a journalist Anne Hillerman has worked as editorial page and arts editor for the Albuquerque Journal North and the Santa Fe New Mexican. She has been the Santa Fe restaurant reviewer for the Albuquerque Journal and Journal North since 2001. Her other books include The Insiders Guide to Santa Fe and Childrens Guide to Santa Fe. She is a director of Wordharvest Writers Workshops and the Tony Hillerman Writers Conference. She lives in Santa Fe.

Product details

Publisher
My Store
Publication date
January 26, 2009
ISBN-10
1423603184
ISBN-13
9781423603184
Item Weight
8.8 oz
Dimensions
7.24 × 9.02 × 5.51 in
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